As a family, we have embraced numerous lifestyle changes aimed at reducing the chances of a recurrence. We have limited outside food consumption to once every two months, opting instead for nutrient-rich homemade meals. Our focus is on fresh, well-cooked, and thoroughly washed foods, while cutting back on packaged foods and sugar. Hygiene has become a top priority for us, contributing to a more sustainable lifestyle that our children readily embrace by observing our actions.
Now, nearly three years post-treatment, my child is in follow-up care. Our lives have returned to a sense of normalcy, and we approach each day with courage and joy. At 6 years old, he is now attending first grade. He does not yet grasp the full extent of what he went through, and we have chosen to hold off on explaining it to him for now. However, we are prepared for the day when he will inevitably have questions, and we look forward to addressing them then. For the time being, he is enjoying a typical childhood, staying active and finding joy in playing tennis. Excelling in both academics and extracurricular activities, he is immersing himself in learning and having a blast with his peers. We simply let him be a child, understanding the toll his battle with cancer has taken on him.
The post-treatment period has been dedicated to gradually reintroducing food to him. It was a slow process at first, but eventually, he began eating small amounts. The chemotherapy had left him extremely weak, depleting his appetite and energy. He struggled to move around and support his own weight due to weakened joints. Tennis played a significant role in his recovery, aiding in his training and strength-building.